Thai Iced Tea Cocktail Recipe – Easy & Delicious Drink

Ingredients

• - 4 oz (120 ml) Thai tea mix
• - 4 oz (120 ml) boiling water
• - 1 tbsp (12 g) sugar (adjust to taste)
• - 2 oz (60 ml) sweetened condensed milk
• - 1 oz (30 ml) evaporated milk or coconut milk
• - 1.5 oz (45 ml) spiced rum (or your preferred spirit)
• - Ice cubes, enough to fill your glass