Tuna Patties

Tuna Patties

pennysmenu.com

Discover delicious, modern tuna patties that bring a fresh twist to this classic dish. Perfect for a tasty meal or snack!

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Cooking tools:

  • Fork
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Refrigerator

Ingredients

  • 1 210g can of tuna (drained)
  • 2 medium waxy potatoes
  • 3 small spring onions (finely sliced (use the entire onion))
  • 1 large handful fresh parsley (coarsley chopped)
  • 2 beaten eggs (1 for the patties, 1 for crumbing)
  • 1 cup dried bead crumbs
  • 1/2 tsp white pepper
  • canola or vegetable (for shallow frying)
  • 1 tbs chives (finely chopped (optional))

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