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Winter Weet-Bix Crumbed French Toast
Spice up weekend brunch with this Weet-Bix take on French toast, topped with seasonal fruit.
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Ingredients
- 2 eggs
- 1/2 cup reduced fat milk
- 1/4 tsp ground cinnamon
- 1/2 tsp vanilla extract
- 2 tsp brown sugar, divided
- 4 Weet-Bix™, roughly crushed
- 4 slices wholemeal bread
- ¼ cup sliced banana
- ¼ cup sliced pear
- ¼ cup fresh blueberries
- Other toppingsReduced fat yoghurt, optional
- Honey or maple syrup, optional
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