Easy Grilled Boneless Pork Chops
If you’re looking for a convenient weeknight grilled dish, look no further than a pack of boneless pork chops. If you also want them to be juicy and well browned, keep reading.
Keywords
- Main Courses
- Pork
- Grilling & Barbecue
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Grill
- Instant-read thermometer
- Chimney starter
- Paring knife
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Paper towel
- Tongs
- Plate
Ingredients
- 6 (6- to 8-ounce) boneless pork chops, 3/4 to 1 inch thick
- 3 tablespoons salt
- 1 tablespoon vegetable oil
- 1 1/2 teaspoons honey
- 1 teaspoon anchovy paste
- 1/2 teaspoon pepper
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