Lentil Soup Recipe | Laura in the Kitchen - Internet Cooking Show
Enjoy Laura in the Kitchen's lentil soup recipe, a hearty, vegetarian dish perfect for any meal. Serves 4-6.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Colander
- Ladle
- Serving bowl
Ingredients
- 10 oz of Brown Lentils, rinsed well
- 1/2 cup of Crushed Tomatoes or any tomato product (not ketchup)
- 2 or 3 Cloves of Garlic, peeled but not chopped
- 3 Stalks of Celery, minced
- 2 Tbsp of Parsley, chopped
- 1-1/2 Tbsp of Olive Oil
- 1-1/2 cups of Short Cut Pasta
- Salt
- Pepper
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