Green Eggs And Ham | Recipes from Granor Farm
There's nothing silly about this brunch dish.
Keywords
- organic
- granor
- michigan
- CSA
- summer camp
- farm store
- farmhouse dinner
- dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at granorfarm.com.
Ingredients
- 2 bags arugula, roughly chopped
- 1 stalk green garlic or 2 cloves garlic, thinly sliced
- 2 oz parmesan or pecorino
- 1 lemon, zest and juice
- 1/2 cup olive oi
- 4 slices sourdough, toasted
- 4 eggs, poached
- 1 package prosciutto
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