Irish Coffee Cocktail Recipe

Ingredients

• 1.5 ounces (45 ml) Irish whiskey
• 4 ounces (120 ml) hot brewed coffee
• 1 teaspoon brown sugar (or 1/2 ounce simple syrup)
• 1 ounce (30 ml) lightly whipped heavy cream
• 1 pinch grated nutmeg (optional, for garnish)