Sweet, Salty, and Sour Marinade Recipe | Epicurious

Ingredients

• 3 ounces palm sugar, chopped, or 6 1/2 tablespoons light brown sugar
• 1/2 cup fresh lime juice
• 1/2 cup fish sauce (such as nam pla or nuoc nam)
• 1/2 cup coarsely chopped fresh cilantro
• 2 tablespoons chopped peeled fresh ginger
• 4 red Thai chiles or 6 Fresno chiles, thinly sliced
• 3 tablespoons minced lemongrass (from peeled bottom 4" of 2 large stalks)
• Ingredient info: Palm sugar is available at Indian and Asian markets. Fish sauce is sold at Asian markets and better supermarkets.