One-Skillet Mexican Rice Casserole – Twix Recipes
Savory Mexican flavors in one skillet: a hearty, comforting casserole perfect for busy weeknights. Hearty rice, ground beef, beans, and cheese come together in 50 minutes for a delicious, 450-calorie...
Ingredients
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 red bell pepper, chopped
- 1 cup long-grain white rice, uncooked
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1/2 teaspoon paprika
- 1 can (15 ounces) black beans, drained and rinsed
- 1 can (15 ounces) diced tomatoes, undrained
- 1 can (8 ounces) tomato sauce
- 1 1/2 cups chicken broth
- 1 cup frozen corn
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Fresh cilantro, chopped, for garnish
- Lime wedges, for serving
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