Chicken wrap with St. Agur cream, a recipe on Gourmetpedia

Ingredients

• - 1 container Saint Agur cream (blue cheese cream spread)
• - 2 chicken breasts
• - 1 ear of corn
• - 50 g arugula
• - 4 tortillas
• - Pickled onion
• - 1 red onion
• - 100 ml vinegar
• - 50 g honey