No Churn Ice Cream - CERES Fair Food
An ice cream recipe that results in a creamy, vanilla-y, fruitful scoop without the need for a machine!
Ingredients
- 5 plums, or apricots, or anything you’d like
- 1/4 cup sugar
- Scraped seeds from 2 vanilla beans or 2 tsp vanilla bean paste
- 1 lemon, juice and zest
- 600ml heavy cream, 30% fat content minimum
- 1 tin (395g) sweetened condensed milk
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