Cauliflower Apple Walnut Soup - Allergy Associates of La Crosse

Ingredients

• 2 tbsp. olive or coconut oil
• 3 cups cauliflower, chopped
• 2 medium carrots, diced
• 1/4 tsp. fresh thyme, optional
• 32 oz. vegetable stock, low sodium
• 1 apple peeled, cored & chopped
• 1/2 cup walnut halves, lightly toasted, omit if allergic
• 1/2 cup onion, diced
• 3-4 stalks celery, diced
• 1 tsp. ground turmeric
• Salt & pepper to taste