Roast Turkey Breast Thermomix Recipe
This year (2020), many families will be meeting in smaller groups than usual, and instead of a whole bird, this stuffed turkey breast might be just perfect for you.
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Cooking tools:
- Food processor
- Kitchen scale
- Butcher's twine
- Roasting pan
- Oven
- Serving platter
- Aluminum foil
- Kitchen towel
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
Ingredients
- 250 g blanched almonds or 250 g bread torn in 3-5 cm pieces
- 12-16 fresh sage leaves
- 1 level tsp fine sea salt
- 2 level tsp black peppercorns
- 450 g minced pork (ground pork), preferably free range, hormone and antibiotic free
- 300 g onions, quartered
- 50 g pork dripping (lard) or olive oil
- 1.8-2.2 kg whole boneless turkey breast with skin
- 450 g bacon rashers/slices
- 400 g turkey stock, chicken stock or water
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