Slow Cooker Salsa Chicken Tacos | Mama's Cooking

Ingredients

• ***For the chicken:***
• 1 1/2 pounds chicken breasts, boneless and skinless
• 2 teaspoons chili powder
• 1 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1 teaspoon salt, plus more, to taste
• 1 teaspoon freshly ground black pepper, plus more, to taste
• 1 clove garlic, minced
• 1 cup jarred salsa
• 2 tablespoons cilantro, chopped
• ***Optional, for serving:***
• 10 corn or flour tortilla shells, warmed
• Monterey Jack or Mexican blend cheese, to taste, shredded
• romaine lettuce, to taste, shredded
• Roma tomatoes, to taste, diced
• avocados, to taste, diced
• sour cream, to taste
• hot sauce, to taste