Bacon Green Beans Almondine - Knotty Wood Barbecue Company
Sauté bacon and green beans until crispy and tender. Toast almonds and caramelize shallots for a flavorful side dish perfect on the smoker. Enjoy!
Ingredients
- 1 lb (16 oz) French green beans trimmed
- 4-5 slices bacon
- 2 tablespoons unsalted butter
- ¼ cup raw sliced almonds
- 2 medium shallots diced
- 2 medium garlic cloves minced
- 2 teaspoons freshly squeezed lemon juice
- Lowrey’s Garlic salt to taste
- freshly ground black pepper to taste
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