Shanghai red bean pancakes – Food & Home Magazine

Shanghai red bean pancakes – Food & Home Magazine

www.foodandhome.co.za

Shanghai red bean pancakes are a classic mix of the sweet and savoury. Popular across most of Asia, this breakfast dish is a delicious way to start the day!

View Original

Share this recipe:

Ingredients

  • 120g (1 cup) cake flour
  • 1 large egg
  • 60ml (¼ cup) water
  • vegetable oil, for frying
  • 150g tin red bean paste

More Like This