Peach Whiskey Iced Tea | Recipe Cart
Peach Iced Tea kicked up a notch with a shot of whiskey is the perfect summer time cocktail at the end of a hot summer's day.
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Cooking tools:
- Blender
- Food processor
- Fine-mesh sieve
- Jigger
- Pitcher
- Glass
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 5 bags Black Tea
- 3 cups Hot Water
- 8 cups Ice
- 1 cup Cold Water
- 1 2/3 cup Diced Peaches
- 1/4 cup Sugar, Plus Additional To Taste
- 1 whole Lemon, Juiced
- Whiskey or Peach Whiskey
- Ice For Serving
- Sliced Peaches For Garnish or Whiskey Peaches
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