Butter Chicken With A Twist recipe by Juwairyyah

Ingredients

• 1kg Chicken Fillet Marinade
• 2 tablespoons lemon juice
• 4-6 tablespoons yogurt
• 1 teaspoon paprika
• 1 teaspoon salt
• 1 teaspoon Dhana
• 1 teaspoon Jeera
• ½ teaspoon turmeric powder
• 2 tablespoons butter
• 1 teaspoon Jeera seeds
• 1 onion
• 2-4 tomatoes
• 3 tablespoons ginger garlic
• 1-2 Thai chillies
• 4 tablespoons cashews
• 3 tablespoons tomato paste
• Salt to taste
• ¼ teaspoon kasoori Methi (Fenugreek)
• ½ teaspoon chilli powder
• ½ teaspoon Dhana
• ½ teaspoon Jeera powder
• ¼ teaspoon tumeric
• 250 ml heavy