Peanut Butter Pancakes | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 1 1/4 cups flour
• 2 tablespoons sugar
• 2 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 1/2 cups nondairy milk (I use soy)
• 1 egg replacer (I use Ener-G Egg Replacer)
• 1/4 cup peanut butter
• vegan butter, as needed