Basic Grilled Salmon | Seafood Recipes | Weber Grills
Check out this delicious recipe for Basic Grilled Salmon from Weber—the world's number one authority in grilling.
Keywords
- Weber
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Cooking tools:
- Grill
- Griddle
- Spatula
- Instant-read thermometer
- Chef's knife
- Cutting board
- Plate
Ingredients
- 4 salmon fillets (with skin), each 6 to 8 ounces and about 1 inch thick, pin bones removed
- Extra-virgin olive oil
- Kosher salt
- Freshly ground black pepper
- ½ lemon, cut into 4 wedges
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