Spanish pasta pot with chorizo

Ingredients

• 1 red bell pepper
• 1 yellow bell pepper
• 1 onion
• 1 clove of garlic
• 100 g spicy chorizo (Spanish pepper salami)
• 1 ts smoked ground paprika
• 250 g sieved tomatoes (tin)
• 200 ml water
• 200 g penne
• 1 bay leaf
• 75 g grated Parmesan
• salt, pepper
• olive oil