Fluffy Garlic Chive Mashed Potato Puffins Recipe for Beginners - Beard and Bonnet

Ingredients

• 3 cups firm mashed potatoes, cold
• 1 (5.4 ounces / 153 grams) garlic and herb soft cheese (e.g., Alouette or Boursin)
• 1 ½ cups shredded sharp white cheddar cheese, divided
• 3 large eggs, beaten
• 1 (8 ounces / 227 grams) sour cream or crème fraîche
• 2 tablespoons grated Parmesan cheese
• 1 teaspoon garlic salt
• ½ teaspoon black pepper
• 2 tablespoons chopped chives, divided