Caramel Apple Blondie Cake – 10 out of 10, I would eat that again!
adventuresineverydaycooking.com
Delicious Caramel Apple Blondie Cake - 10/10, perfect apples and caramel in a tender cake-like blondie. Perfect for dessert lovers!
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Cooking tools:
- Stand mixer
- Kitchen scale
- Baking pan
- Parchment paper
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Peeler
- Microwave
- Refrigerator
- Spoon
Ingredients
- 2 medium granny smith apples, peeled and diced (2 1/2 cups diced apples)
- 1 ½ Tablespoons (20g) granulated sugar
- 1 tsp cinnamon
- 12 Tablespoons (170g) salted butter, softened
- 1 cup (165g) Light brown sugar
- ½ cup (100g) Granulated sugar
- 1 Large egg + 1 egg yolk
- 2 tsp Vanilla extract
- 1 ¾ cups (215g) Plain flour
- 2 ½ Tablespoons (30g) granulated sugar
- store bought thick caramel for drizzle
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