Calzone Dough
Explore easy and delicious calzone dough recipes for a tasty treat. Perfect for beginners!
Ingredients
- 1-1/2 to 2 cups all purpose flour
- 1 (2-1/4 tsp.) envelope Fleischmann's ® Pizza Crust Yeast
- 1 teaspoon sugar
- 3/4 teaspoon salt
- 2/3 cup very warm water (120 ° to 130 ° F)*
- 1 tablespoon oil
- Your choice of fillings
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