Apple, Apricot & Almond Bircher Muesli | The Barossa Mag
A delicious breakfast that’s high in fibre, protein, vitamins and minerals to keep you going all morning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barossamag.com.
Ingredients
- 2 cups (290g) rolled oats
- 2 cups (520g) plain natural or Greek yoghurt
- 1 medium apple, grated
- 1/2 cup (100g) dried apricots, diced
- 1/2 cup (70g) roughly chopped almonds
- 1 tsp cinnamon
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