Beef Chutney Roll Recipe
Beef Chutney Roll is spicy roll. Beef is marinated with paste, spices and cooked with marination. Then filled in self raising flour parathay with onion & mint yogurt chutney and served.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaiqa.com.
Ingredients
- Beef boneless 500 gm
- Ginger paste 1 tbsp
- Garlic paste 1 tbsp
- Papaya 2 tbsp
- Salt 1 tsp
- Lemon juice 2 tbsp
- All spice powder 1 tsp
- Cumin powder 1 tsp
- Red chili powder 2 tbsp
- Yogurt 2-3 tbsp
- Vinegar 2 tbsp
- Oil as required
- Onions rings as required
- Mint yogurt chutney as required
- Parathay as required
- All-purpose flour 500 gm
- Salt to taste
- Oil 1/2 cup
- Water as required to knead
- Green chilies 6
- Mint leaves 1/2 bunch
- Coriander leaves 1/2 bunch
- Salt 1/2 tsp
- Cumin 1 tsp
- Yogurt 1 cup
