Chicken & asparagus stir-fry with basil | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Chicken & asparagus stir-fry with basil & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 3/4 cup(s) Chicken broth
- 1 Tbsp Sesame seeds
- 3 Tbsp Soy sauce
- 1 Tbsp Cornstarch
- 4 tsp Canola oil, divided
- 1 pound(s) Uncooked boneless skinless chicken breast, cutlets, cut into thin strips
- 1/4 tsp Table salt
- 1/4 tsp Black pepper
- 2 clove(s) Garlic, minced
- 1 Tbsp Fresh ginger, peeled, minced
- 1 pound(s) Asparagus, thin, trimmed and cut into 1-inch pieces
- 1 item(s), small Bell pepper, red or yellow variety, thinly sliced
- 2 medium Scallions, cut into 1-inch pieces
- 1/4 cup(s) Fresh basil, chopped
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