Melt-in-Your-Mouth Sausages Recipe: How to Make It
My family loves this recipe. It’s such a good all-around dish, either for sandwiches like these or served with hot spaghetti. —Ilean Schultheiss, Cohocton, New York
Keywords
- taste of home italian sausage recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 8 Italian sausage links (2 pounds)
- 1 jar (26 ounces) meatless spaghetti sauce
- 1/2 cup water
- 1 can (6 ounces) tomato paste
- 1 large green pepper, thinly sliced
- 1 large onion, thinly sliced
- 1 tablespoon grated Parmesan cheese
- 1 teaspoon dried parsley flakes
- 8 brat buns, split
- Additional Parmesan cheese, optional
More Like This
Melt-In-Your-Mouth Sausages Recipe
recipeland.com
Italian Sausage Pizza Melt Recipe - Recipezazz.com
recipezazz.com
Italian Sausage Sandwich
tasteofhome.com
Italian Sausage Pasta | Recipe Cart | Recipe Cart
getrecipecart.com
Italian Sausage Spaghetti Sauce Recipe: How to Make It
tasteofhome.com
Italian Sausage Grinders Recipe: How to Make It
tasteofhome.com
How to make Pasta With Sausage And Mozzarella Recipe
slurrp.com
Creamy Cheesy Sausage Pasta - All Made in One Pot - Chef Melt
chefmelt.com