Recipes - Balsamic Pineapple Ice Cream – Buckeye Gourmet
This Balsamic Pineapple Ice Cream is easy to make. Just throw all the ingredients in a blender until smooth, freeze, and enjoy! – Buckeye Gourmet
Ingredients
- 4 cups of pineapple cut into cubes
- 1 cup of turbinado sugar (or granulated sugar)
- 1 cup water
- 1 Tbsp Pineapple White Balsamic Vinegar
- Pinch of salt
- 1 Tbsp fresh basil finely chopped
- 1 Tbsp agar-agar or gelatin
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