Chicken Parmesan Roll-Ups

Chicken Parmesan Roll-Ups

www.americastestkitchen.com

We wouldn't settle for savory Parmesan cheese flavor that merely rests on top of the chicken.

Keywords

  • Italian
  • Eggs & Dairy
  • Europe
  • Poultry
  • Cheese
  • Chicken
  • Weeknight
  • Main Courses
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Cooking tools:

  • Baking dish
  • Chef's knife
  • Cutting board
  • Saucepan
  • Oven
  • Stove
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Paper towel

Ingredients

  • 1/4 cup olive oil
  • 1 onion, chopped fine
  • 6 garlic cloves, minced
  • 1 (14.5-ounce) can diced tomatoes (see note)
  • 1/2 cup chopped fresh basil
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 6 thin-cut, boneless, skinless chicken cutlets, about 1 1/4 pounds
  • Salt
  • pepper
  • 1/2 cup panko bread crumbs

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