The Best Easy Smash Burgers At Home Crispy
Stop making sad dry burgers Learn how to make authentic dinerstyle Smash Burgers with insanely crispy edges and a juicy centre This smash burger recipe is surpr
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myrecipecritic.com.
Cooking tools:
- Cast iron skillet
- Spatula
- Parchment paper
- Kitchen scale
- Mixing bowl
- Whisk
- Spoon
- Cutting board
- Chef's knife
- Toaster
- Plate
- Stove
- Baking sheet
- Measuring spoon
- Cheese slicer
- Paper towel
- Flat bottomed pot
Ingredients
- 5 lbs Ground Beef (80/20 fat ratio)
- 1 tsp Kosher Salt (to taste)
- 1/2 tsp Freshly Ground Black Pepper (to taste)
- 4 slices American Cheese or Sharp Cheddar
- 4 Potato Buns or Brioche Buns
- 2 Tbsp Unsalted Butter
- 1/2 cup Mayonnaise (for sauce)
- 2 Tbsp Ketchup (for sauce)
- 1 Tbsp Yellow Mustard (for sauce)
- 1 Tbsp Sweet Pickle Relish (for sauce)
- 1/2 medium White Onion, thinly sliced
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