Caramelized Onion Crostini
Thinking onions aren’t enough to give an appetizer amazing flavor? Think again. Caramelize these onions just right and your guests won’t even care if you decide
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Wooden spoon
- Measuring spoon
- Spoon
Ingredients
- 1 Tbsp. olive oil
- 1 large onion, sliced
- 1 sprig fresh thyme
- Pepper to taste
- 12 slices French bread
- 2 cloves garlic
- 6 olives, pitted and halved
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