Mixed Vegetable Rice Recipe - pachakam.com
Learn how to make Mixed Vegetable Rice at home. This authentic Kerala recipe includes easy step-by-step instructions for Mixed vegetable rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 2 cups Rice
- 1 no Carrot (cut into small pieces)
- 4 French Beans (cut into small pieces)
- 2 nos Potatoes (boiled & mashed)
- 1 cup Ghiya (finely chopped)
- ½ cup Peas
- 4 nos Tomatoes (finely chopped)
- 2 nos Onions (finely chopped)
- 2 tbsp Oil
- 1 tsp Mustard seeds
- 8 Curry leaves
- 4 Dry red chillies (Kollamulaku)
- ½ tsp Bengal gram (Kadalaparippu)
- ½ tsp Black gram (Uzhunnuparippu)
- ½ cup Groundnuts
- 1 cup Tamarind water
- 2 tbsp Sambar Masala Powder
- 1 tsp Red Chilly Powder
- ½ tsp Sugar
- ½ tsp Turmeric powder
- Salt (As reqd)
- Asafoetida (A pinch, Kayam)
- Coriander leaves (finely chopped)
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