Xinjiang Baked Buns (halal Version) Recipe - Simple Chinese Food

Xinjiang Baked Buns (halal Version) Recipe - Simple Chinese Food

simplechinesefood.com

The summer vacation is coming soon, my heart is all kinds of chicken jelly, all kinds of little joy. Contact the tourist routes every day, and then they were rejected by the head of the household one...

Keywords

  • Xinjiang Baked Buns (halal Version)
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Ingredients

  • 500g Beef (belly meat)
  • 400g Whole wheat flour
  • 1 Green onions
  • 1/2 onion
  • 260g water
  • Some Refined salt
  • Some pepper powder
  • Some Cumin powder
  • Some sesame oil
  • a little Egg liquid

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