Spiced Purée Apple Tarts and Slow-Poached Apples recipe | TASTE

Spiced Purée Apple Tarts and Slow-Poached Apples recipe | TASTE

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Delight in individual tarts featuring a crunchy oat and almond crust, filled with spiced apple purée, and topped with tender slow-poached apple slices. Try this!

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Ingredients

  • 120 g organic rolled oats
  • 1 x 100 g packet ground almonds
  • 2 T organic agave syrup
  • 1/3 cup extra virgin coconut oil
  • 8 apples
  • 1 stick cinnamon
  • 3 star anise
  • 3 cups organic apple juice

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