Pork and apple burgers with potato wedges

Pork and apple burgers with potato wedges

www.slimmingworld.ie

You know how delicious roast pork and apple sauce tastes? Welcome to the burger version!

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Cooking tools:

  • Kitchen scale
  • Grater
  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Skillet
  • Spatula

Ingredients

  • 4 baking potatoes, cut into thick wedges
  • 1 cal cooking spray*
  • 500g lean pork mince (5% fat or less)
  • 2 medium apples, finely grated
  • 1 small onion, finely chopped
  • 2 tsp Worcestershire sauce
  • 2 garlic cloves, crushed
  • 2 tbsp finely chopped fresh parsley
  • 200g bag mixed salad leaves
  • 4 tomatoes, sliced
  • 4 x 65g wholemeal rolls, split
  • *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.

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