Molasses Round Cake

Name: Molasses Round Cake
Ingredients: 3 1/4 cups cake flour, plus more, to taste, for dusting the cake pan; 2 teaspoons baking powder; 3/4 teaspoon salt; 2 cups granulated sugar; 2 sticks unsalted butter, room temperature; 4 teaspoons vanilla extract, divided; 4 large eggs; 1 cup whole milk; 1 cup pecans, toasted and finely chopped; 1/4 cup dark corn syrup; 1/4 cup mild-flavored light molasses; 1/2 teaspoon baking soda; 2 teaspoons water; 1 teaspoon baking soda; 1 cup buttermilk; 2 sticks unsalted butter; 2 teaspoons dark corn syrup; 1/2 cup bourbon; 2 teaspoons vanilla extract; vanilla ice cream, optional, to taste, for serving

recipesaver.com

You never forget when something is this good! Molasses Round Cake brings molasses back into fashion and we are living for it! A dense, moist cake is combined with a brilliant pecan mixture, and then...

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