Cranberry and almond granola
Ingredients Method 1.Preheat oven to 180°C (160°C fan-forced). 2.Combine juice, sugar and oil in small saucepan, stir over low heat until sugar dissolves.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Cooking tools:
- Oven
- Stove
- Saucepan
- Mixing bowl
- Baking sheet
- Spoon
- Spatula
Ingredients
- 1/2 cup (125ml) cranberry juice
- 1/3 cup (75g) firmly packed brown sugar
- 1 tablespoon vegetable oil
- 2 cups (180g) rolled oats
- 1/2 cup (70g) slivered almonds
- 1/2 cup (60g) roasted pecans, coarsely chopped
- 1 teaspoon ground cinnamon
- 1/3 cup (15g) flaked coconut
- 1 cup (130g) craisins
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