Cheesy Kimchi Ramen | Savor Recipes
Spice up this classic Korean side dish with cheddar cheese. Discover how to make this easy, cheesy kimchi ramen recipe at Savor Recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savorrecipes.com.
Ingredients
- 4 (3-ounce) packages ramen noodles (seasoning packets discarded)
- 2 tablespoons unsalted butter
- 1 tablespoon sesame oil
- 1 cup kimchi, roughly chopped
- 2 tablespoons sesame seeds, divided
- 3 tablespoons Sriracha sauce
- 2 tablespoons soy sauce
- 2 tablespoons mirin
- 2 1/4 cups shredded cheddar cheese, divided
- 4 soft-boiled eggs, halved
- 2 green onions, thinly sliced
- 2 sheets nori, cut into thin strips
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