Droewors and Caramelised Onion Tartlets – The Original Biltong Company
theoriginalbiltongcompany.co.uk
Savoury, flaky, and rich in flavour, these Droewors and Caramelised Onion Tartlets are the perfect party appetiser. Easy to make and packed with sweet onions, c
Ingredients
- 1 sheet puff pastry, thawed
- 2 medium onions, thinly sliced
- 2 tablespoons butter
- 1 teaspoon sugar
- 1 teaspoon balsamic vinegar
- 80g droewors, chopped into small pieces
- 100g cream cheese, softened
- 1 teaspoon Dijon mustard
- 1 egg (for egg wash)
- Fresh thyme leaves (optional, for garnish)
- Salt and pepper to taste
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