Iced Chocolate Coffee | The Doctor's Kitchen
This simple, indulgent iced coffee recipe is perfect for summer, but you can also enjoy it hot with a milk of your choice. The simple chocolate spread is wonderful for toasts, toppings and contains...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Ingredients
- hazelnuts soaked in boiling water for 20 minutes
- honey or maple syrup
- prunes roughly chopped or dates
- cinnamon (ground) or chai spice mix
- water boiling water
- dark chocolate (70%) roughly chopped
- milk (dairy) or plant based alternative
- coffee espresso or very strong coffee made with a cafetière
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