Old English Apple Hat recipe | Delia Smith

Old English Apple Hat recipe | Delia Smith

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Delia's Old English Apple Hat recipe. If it's true there's a 'time for everything under Heaven', then midwinter is quite definitely the most appropriate time to make an old-fashioned steamed pudding....

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Ingredients

  • 8 oz (225 g) self-raising flour, plus a little extra for dusting
  • 4 oz (110 g) shredded suet
  • a little butter for greasing
  • salt
  • 1 lb (450 g) Bramley apples (weight after coring), washed (no need to peel)
  • 8 oz (225 g) Cox's apples (weight after coring), washed (no need to peel)
  • 2 oz (50 g) golden caster sugar
  • 6 cloves

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