Okra Stew With Chicken, Sausage, And Shrimp Recipe
Discover the ultimate Okra Stew with Chicken, Sausage, and Shrimp recipe! A hearty, flavorful dish perfect for any occasion. Easy to make and packed with deliciousness!
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Cooking tools:
- Pot
- Cutting board
- Chef's knife
- Wooden spoon
- Stove
- Measuring cup
- Measuring spoon
- Serving bowl
- Plate
- Refrigerator
- Freezer
- Airtight container
- Freezer-safe container
Ingredients
- 1 lb Chicken thighs, boneless and skinless (cut into bite-sized pieces)
- 1 lb Andouille sausage (sliced)
- 1 lb Shrimp, peeled and deveined
- 1 lb Okra (sliced)
- 1 large Onion (diced)
- 1 large Bell pepper (diced)
- 3 cloves Garlic (minced)
- 4 cups Chicken broth
- 2 tbsp Olive oil
- 1 tsp Salt (to taste)
- 1 tsp Black pepper (to taste)
- 1 tsp Cayenne pepper (optional)
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