Pumpkin Pie Ice Cream Cake | Recipe Cart
4.8 (6) Export 8 ingredients for grocery delivery Step 1 Spray a 9-inch pie plate with nonstick cooking spray.
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Cooking tools:
- Pie dish
- Hand mixer
- Mixing bowl
- Measuring spoon
- Offset spatula
- Spoon
- Refrigerator
- Freezer
Ingredients
- Nonstick cooking spray, for greasing
- 1 cup heavy whipping cream
- 3 tablespoons brown sugar
- 1 tablespoon maple syrup
- 2 teaspoons vanilla
- 2 cups crushed gingersnap cookies
- 6 tablespoons butter, melted
- 1 quart pumpkin ice cream, softened
- 2 cups crumbled store-bought pumpkin bread
- 1/2 cup chopped store-bought candied pecans or other nuts, for garnish
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