Bacon Wrapped Turkey Legs | Traeger Grills
Smoked turkey legs are big on flavor but great for a small Thanksgiving gathering. Forego whole smoked turkey & wrap colossal turkey legs in bacon & wood-fire them on the Traeger.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1/4 Cup Traeger Rub
- 3 Cups Morton Tender Quick Home Meat Cure
- 1/2 Cup brown sugar
- 6 Whole black peppercorns
- 2 Whole bay leaves
- 8 (1-1/2 lb each) turkey legs
- 8 Slices bacon
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