Chicken in White Wine Cream Sauce Recipe | Samsung Food App
Chicken in a creamy white wine sauce - comfort food and it's finest! So simple to make, the key to this recipe is the white wine which transforms into an incredible broth by braising the chicken...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1 tbsp olive oil
- 2 1/2 lb / 1.2 kg chicken pieces (, bone in thigh & drumsticks are ideal (Note 1))
- 1 tbsp / 15g / 0.5 oz butter
- 3 garlic cloves (, crushed)
- 1 onion ((brown, white, yellow), finely chopped (~1 cup))
- 5 oz / 150 g bacon (, diced)
- 2 cups / 500 ml dry white wine ((Note 2))
- 1 cup / 250 ml chicken broth / stock or water
- 2 tsp fresh thyme leaves ((or 1 tsp dried))
- 3/4 cup / 185 ml cream ((pouring or heavy cream, but not low fat cream))
- Finely chopped parsley
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