Best Ever Mushroom Gravy - Center for Nutrition Studies
This plant-based mushroom gravy is a delicious and wholesome alternative to traditional meat-based gravies. It's made primarily from mushrooms, shallots, and flavorful herbs, with a creamy texture...
Ingredients
- 2 large shallots, diced small
- 1 pound cremini mushrooms, sliced
- 3 cloves garlic, minced
- 1 tsp dried thyme
- 1 tsp dried sage
- ½ cup dry white wine, or 2 Tbsp lemon juice (see tip)
- 3 cups cauliflower florets, steamed and puréed
- 2 cups low-sodium vegetable broth
- ½ tsp sea salt
- Ground black pepper to taste
- 2 Tbsp nutritional yeast
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