Slow Cooker Beef Lasagna Recipe
Our Slow Cooker Lasagna can be put together in less than 20 minutes! Layer ingredients in the crockpot and let it slowly cook all day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Slow cooker
- Skillet
- Wooden spoon
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Fork
- Pot
- Stove
- Kitchen towel
Ingredients
- 1 pound ground beef ((or Italian sausage))
- 1 jar spaghetti sauce ((24 ounces))
- 1 cup water
- 1 container ricotta cheese ((15 ounces))
- 2 cups shredded Italian Cheese ((divided))
- ¼ cup Parmesan cheese ((divided))
- 1 egg
- 2 Tablespoons fresh parsley ((chopped))
- 6 lasagna noodles ((uncooked))
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