Chimichurri Sauce
Perfect chimichurri sauce for meat marinades or dipping, made with fresh herbs and olive oil. Serve as an appetizer or add cannabis oil for a unique twist.
Ingredients
- 1/2 cup Red Wine Vinegar
- 1 tsp Kosher Salt
- 1/2 cup Minced Fresh Cilantro
- 1/4 cup Minced Fresh Flat-Leaf Parsley
- 2 tbsp Finely Chopped Fresh Oregano
- 3/4 cup Extra Virgin Olive Oil
- Cannabis Oil
- 3 cloves Garlic
- 1 Shallots
- 1 Fresno Chile or Red Jalapeno
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