Mealime - Fettuccine Alfredo with Beans, Capers, Lemon & Arugula Salad
An easy pantry pasta for the nights you need something quick to get on the table. Add this recipe to your personalized meal plan from Mealime.
Ingredients
- 1 (454 g) jar Alfredo sauce
- 1 (142 g) pkg baby arugula
- 2 (398 ml) cans cannellini (white kidney) beans
- 2 tbsp capers
- 283 g fettuccine pasta
- 1 small pkg grape tomatoes
- ¼ cup Italian salad dressing
- 1 lemon
- black pepper
- garlic powder
- salt
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